We pride ourselves on working with sustainable partners to produce our cups who hold certification from the PEFC (the Programme for the Endorsement of Forest Certification).
This assures that the wood fibre used in the production process originates in forests where Sustainable Forest Management (“SFM”) practices are in place – maintaining the optimum balance of harvesting and replanting for forest regeneration, conserving biodiversity, and protecting the rights of forest workers.
Our goal is to help lead sthe switch from plastic reliance within the hospitality industry.
